Pear Trees - Flordahome

The Flordahome Pear is a low-chill, heat-tolerant pear variety ideal for Southern orchards. Known for its smooth, yellow-green skin and crisp, juicy flesh, this early-ripening pear is perfect for fresh eating, canning, and preserves. Its reliable production and excellent disease resistance make it a top choice for growers in warm climates. Unlike many pear varieties, Flordahome thrives in regions with mild winters, requiring only 150–300 chill hours to set fruit.

Unique Features:

• Low-Chill Variety: Requires only 150–300 chill hours, making it perfect for Southern growers.
• Heat-Tolerant and Adaptable: Thrives in warm climates where other pears may struggle.
• Sweet and Juicy Fruit: Produces medium-sized, yellow-green pears with crisp, flavorful flesh.
• Reliable and Disease-Resistant: Offers excellent resistance to common pear diseases, including fire blight.
• Early Season Harvest: Ripens early in the summer, providing one of the first pear harvests of the season.

Mature Size:

• Height: 15–20 feet
• Spread: 12–15 feet

USDA Hardiness Zones:

• Zones 7–9

Care Instructions:

• Light: Requires full sun for the best fruit production.
• Soil: Prefers well-drained, loamy soil but adapts to a variety of soil types.
• Water: Provide regular watering, especially during dry spells, to support healthy fruit development.
• Pruning: Prune in late winter to maintain shape and encourage airflow.
• Fertilizer: Apply a balanced fertilizer in early spring for vigorous growth and fruiting.
• Pollination: Requires a pollinator such as Pineapple Pear or Hood Pear for optimal fruit production.

The Flordahome Pear is an excellent choice for Southern gardeners looking for a reliable, low-chill pear tree with sweet, juicy fruit. With its adaptability, early ripening, and disease resistance, this variety will provide years of delicious harvests.

More Information: Pear Growing Guide