Plum Trees - Toka (Bubblegum)

The Toka Plum, also known as the "Bubblegum Plum," is a variety celebrated for its exceptional sweetness and flavor. Featuring vibrant red skin and yellow flesh, this plum is juicy, flavorful, and perfect for fresh eating, jams, and preserves. It ripens early in the summer and produces beautiful white blossoms in spring, making it not only a productive tree but also a charming addition to your garden.

Key Features:

• Candy-Like Flavor: Sweet, juicy flesh which is why it is sometimes called "bubblegum."

• Vibrant Skin and Flesh: Bright red skin with yellow flesh that's bursting with flavor.

• Harvest: Ripens in mid to late summer, typically in July or August.

• Ornamental Beauty: Attractive white blossoms in spring add charm and attract pollinators.

• Versatile Use: Ideal for fresh eating, preserves, and making delicious desserts.

Mature Size:

• Height: 15-20 feet

• Spread: 15-20 feet

• Growth Rate: Moderate

USDA Hardiness Zones:

• Zones: 4–8

Chill Hours:

• 400–600 chill hours required for optimal fruiting.

Care Instructions:

• Sunlight: Prefers full sun (6+ hours daily) for optimal fruiting and flowering.

• Soil: Well-drained, fertile soil with a pH of 6.0–7.0 is ideal.

• Watering: Keep soil consistently moist during the growing season but avoid waterlogging.

• Pruning: Light pruning in late winter to maintain shape and ensure good airflow.

• Pollination: Cross-pollination with another plum variety, such as Methley or AU Cherry, will improve fruit set and yields, though it is partially self-fruitful.

Landscape Uses:

• Great for home orchards or small garden spaces.

• Adds ornamental value with beautiful spring blossoms and sweet, flavorful fruit.

• Perfect for fresh eating, making preserves, or crafting delicious desserts.

With its bubblegum-like flavor, early harvest, and ornamental beauty, the Toka Plum is a fantastic tree to grow for both its unique fruit and vibrant spring display.